Tuna and White Bean Salad Recipe - Healthy and Delicious
This Tuna and White Bean Salad recipe is perfect for a quick and healthy lunch or dinner. Made with fresh ingredients like arugula, red onion, and rosemary, this salad is packed with flavor and...
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Cooking tools:
- Colander
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring spoon
- Spoon
Ingredients
- 1 (15 oz (425 g)) can white beans
- 1 (6 oz (170 g)) can tuna in water, drained well, flaked
- 1/4 red onion, finely chopped
- 2 – 3 sprigs fresh rosemary, finely chopped
- 2 cups arugula, finely chopped
- juice of 1 lemon
- 1 tbsp extra virgin olive oil, for liberal drizzling
- 1/4 tsp salt
- 1/8 tsp pepper
- Triscuit™ reduced fat crackers
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