Football Field Flatbread – Cappello's

Ingredients

• 1 Cappello’s Pizza Crust
• Green Pea Guacamole:
• ½ cup frozen green peas, cooked
• 1 small jalapeño, chopped (remove seeds to reduce heat, as desired)
• 2 tablespoons packed cilantro leaves, chopped
• 3 small ripe avocados, mashed
• 2 green onions, thinly sliced
• Juice of 1 lime
• ¾ teaspoon salt
• 1 tablespoon toasted pepitas
• Toppings:
• Queso Fresco, crumbled
• 1 slice cooked bacon, crumbled
• 1 green onion, sliced
• 4-5 leaves fresh basil
• Flakey sea salt