Baked Boston Scrod – MyDailyMoment
Baked Boston Scrod In the mood for some scrumptious seafood? One taste of this fab fish dish and you will be hooked.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Ingredients
- 1/2 cup(s) seasoned dry breadcrumbs
- 1 teaspoon(s) grated fresh lemon peel
- 1 teaspoon(s) paprika
- 33/100 tablespoon(s) dried dill weed
- 3/16 cup(s) all-purpose flour
- 2 egg whites
- 1/2 ounce(s) water
- 24 ounce(s) Boston scrod, cut into 6 pieces (1/4 lb. each)
- 2 tablespoon(s) butter, melted
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