Moist Lemon Cottage Cheese Cake
This delightful lemon cottage cheese cake is an exquisite dessert that tantalizes the taste buds with its refreshing citrus flavor. It's a perfect blend of mois
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toastpad.com.
Ingredients
- Cottage cheese: 400 grams
- Granulated sugar: 200 grams
- Eggs: 3 large
- All-purpose flour: 250 grams
- Baking powder: 1 teaspoon
- Lemon zest: from 2 lemons
- Lemon juice: 60 ml
- Vanilla extract: 1 teaspoon
- Salt: a pinch
- Butter: for greasing the pan
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