Grilled Halloumi & Shishito Pepper Sandwiches Recipe :: The Meatwave
Salty and squeaky halloumi is paired with fruity and tender shishito peppers in this unique sandwich that delivers a great grilled flavor.
Ingredients
- For the Sauce
- 3 tablespoons mayonnaise
- 2 tablespoons Greek yogurt
- 1 tablespoon freshly squeezed lime juice
- 1 teaspoon soy sauce
- 1/2 teaspoon ground cumin
- 1/8 teaspoon chipotle powder
- Kosher salt
- 8 oz shishito peppers
- 3 tablespoons extra-virgin olive oil, divided
- 16 oz halloumi, cut into roughly 1/4-inch slices
- 8 slices of crusty sourdough bread
- 2 large handfuls arugula (about 1oz)
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