Healthy and Flavorful: Carrot Ginger Hummus Wraps
Spice up your lunch routine with our delicious Carrot Ginger Hummus Wraps! Made with fresh ingredients and full of flavor, these wraps are a tasty and nutritious option for any day of the week.
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Cooking tools:
- Food processor
- Mixing bowl
- Oven
- Parchment paper
- Baking sheet
- Pan
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
- Plastic wrap
- Aluminum foil
- Colander
- Spoon
- Plate
- Tongs
Ingredients
- 15.9 oz chickpeas (drained and rinsed, discard liquid)
- 2 tbsp tahini
- 1 tsp minced garlic (optional)
- ½ cup Carrot Ginger Dill Soup (add more if the mixture is too thick)
- 2 tbsp lemon juice
- 2 tbsp fresh chopped parsley
- 4 Siete almond flour/cassava flour tortillas
- Balsamic vinegar
- 1 cup arugula
- 2 cups zucchinis (chopped)
- 1 cup carrots (chopped)
- 1 cup beets (chopped)
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