Sriracha Honey Shrimp | Cook Smarts
Savor creamy, spicy Sriracha Honey Shrimp with broccoli and rice—perfectly balanced and always a hit! Enjoy healthy dinners with ease.
Ingredients
- 1 cup Rice, uncooked white or brown
- 1 1/2 lbs Shrimp, peeled and deveined
- 3 cloves Garlic, chopped
- 1 lb Broccoli, chopped
- 1 1/2 tsp Garlic powder
- 1/2 tsp Salt
- 1/4 tsp Black pepper
- 1/4 cup Mayonnaise
- 2 Tbsp Sriracha (or other hot sauce)
- 1 Tbsp Vinegar, rice
- 2 tsp Honey
- 2 Tbsp Cilantro leaves, chopped
- 1 Tbsp + 1 Tbsp Oil, cooking
- 2 tsp Soy sauce, low-sodium
- 4 oz Walnuts, halves or pieces
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