Golden Cheese And Rice Casserole - Mid-Century Menu

Golden Cheese And Rice Casserole - Mid-Century Menu

www.midcenturymenu.com

A vintage recipe for a rice casserole with carrots and cheese. This retro recipe uses rice, carrots, cheese, eggs, onion, milk

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Ingredients

  • 2 cups cooked rice
  • 3 cups shredded carrots
  • 2 cups grated cheese
  • 2 beaten eggs
  • 1 ½ tsp salt
  • ¼ tsp pepper
  • 2 tbsp minced onion
  • ½ cup milk

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