Hermetschwenger Little Apple Tarts | Eat Wheat

Hermetschwenger Little Apple Tarts | Eat Wheat

eatwheat.org

Hermetschwenger Little Apple Tarts are flaky, bite-sized pastries filled with sweet, cinnamon-spiced apples. They’re perfect for sharing or enjoying with a warm

View Original

Share this recipe:

Ingredients

  • 1 cup heavy whipping cream
  • ¾ cup (1 ½ sticks) unsalted butter, softened
  • ½ teaspoon salt
  • 2 cups all-purpose flour
  • 2 medium apples, peeled and finely chopped (2 cups)*
  • ½ cup granulated sugar
  • ½ teaspoon ground cinnamon
  • ¼ cup unsalted cold butter
  • ¼ cup granulated sugar, for topping

More Like This