Secret Potato Salad | Mama's Cooking

Ingredients

• 5 pounds Yukon Gold potatoes, cut into quarters
• cold water, to taste
• salt, to taste
• 2 cups mayonnaise
• 1 cup refrigerated sweet pickle relish
• 2 tablespoons yellow mustard
• 1 tablespoon apple cider vinegar
• 1 tablespoon celery seeds
• 1/2 teaspoon paprika, plus more, to taste, for garnish
• pepper, to taste
• 4 hard boiled eggs, peeled and chopped
• 3 celery stalks, diced
• 1/2 cup sweet onion, diced
• 1 tablespoon fresh dill, chopped, plus more, to taste, for garnish