Chile Lime Street Corn

Chile Lime Street Corn

www.foodliteracycenter.org

Chile Lime Street Corn Inspired by traditional Mexican street corn, this Chile Lime Street Corn recipe highlights commonly used Mexican spices and one of the

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodliteracycenter.org.

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Cooking tools:

  • Stove
  • Tongs
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Pastry brush
  • Serving platter
  • Chef's knife
  • Cutting board

Ingredients

  • 4 ears sweet corn, shucked
  • 1/4 cup olive oil
  • 1 Tablespoon chili powder
  • 1 Tablespoon dried oregano
  • 1 Tablespoon ground black pepper
  • 1 teaspoon salt
  • 1 lime, cut into wedges

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