Chocolate orange soufflé | Diabetes UK
Enjoy a rich chocolate orange soufflé that's perfect for those with diabetes, served in just 10 minutes with 6 minutes cooking time. Perfect as a special treat!
Ingredients
- A little vegetable oil, for greasing
- Grated rind and juice of 2 large oranges
- 75g caster sugar
- 4 large egg whites, beaten until stiff
- 25g cocoa powder
- 2 tablespoons orange juice
- Few drops of orange extract (available from all good supermarkets)
- 4 tbsp half-fat crème fraîche
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