Low Carb Chicken Satay Recipe

Low Carb Chicken Satay Recipe

www.virtahealth.com

Savor Chicken Satay, a delicious low-carb dish with just 4g of carbs per serving. This flavorful recipe features marinated chicken and creamy peanut sauce.

View full recipe on www.virtahealth.com

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Cooking tools:

  • Bamboo skewer
  • Pastry brush
  • Grill
  • Oven
  • Baking sheet
  • Stove
  • Saucepan
  • Mixing bowl
  • Spoon

Ingredients

  • 2 pounds boneless chicken thigh (or boneless breast), cut into stew pieces)
  • 1 package Bamboo skewers
  • 4 tablespoons butter (melted)
  • 1 tablespoon garlic paste
  • ½ tablespoon ginger paste
  • 2 tablespoons ground coriander
  • 3 tablespoons soy sauce
  • 1 tablespoon brown sugar (Lakanto monkfruit sweetener works well)
  • 1½ cup water
  • 3 tablespoons peanut butter
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 1 teaspoon brown sugar (Lakanto monkfruit sweetener)

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