asparagus and cheddar tart with nutty cheddar pastry

asparagus and cheddar tart with nutty cheddar pastry

www.ivys-reserve.com

Asparagus and Cheddar Tart with Nutty Cheddar Pastry Serves: 6 Time: 1 hour 30 minutes Ingredients For the pastry - 50g walnuts - 50g Ivy’s Reserve Cheddar,

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Ingredients

  • 50g walnuts
  • 50g Ivy’s Reserve Cheddar, Crumbled
  • 100g Ivy’s Reserve Salted Butter, cubed, plus extra for greasing
  • 175g plain white flour
  • 50g wholemeal flour
  • 1 egg yolk
  • 2-3 tbsp ice cold water

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