Vegan Chicken Noodle Soup - Vegan Heaven
This vegan chicken noodle soup is the perfect comfort food for cold days! It's warming, healthy, and very easy to make. And it's packed with protein!
Ingredients
- 1 onion
- 2 large carrots
- 4 stalks of celery
- 4 tablespoons nutritional yeast
- 1 teaspoon dried majoram
- 2 bay leaves
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 2 cups cooked chickpeas ((canned or cooked from dried chickpeas))
- 1/2 teaspoon miso paste
- 7 cups vegetable broth or vegan chicken broth
- 1 cup rotini pasta ((use brown rice pasta for a gluten-free version))
- fresh parsley, chopped
- salt, to taste
- black pepper, to taste
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