Gluten Free Biscuits and Gravy Casserole Recipe | Home Pressure Cooking

Gluten Free Biscuits and Gravy Casserole Recipe | Home Pressure Cooking

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Ingredients

  • 2 cups Gluten-free flour
  • 1 tbsp Baking powder
  • 1 tsp Salt
  • 1/2 cup Butter (Cold and cubed)
  • 1 cup Milk
  • 1 lb Sausage (Cooked and crumbled)
  • 1/4 cup Gluten-free flour (For gravy)
  • 2 cups Milk (For gravy)
  • to taste Salt and pepper

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