Creamy Spiced Indian Butter Chicken

Ingredients

• 1 ½ pounds boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 cup plain yogurt
• 1 tablespoon lemon juice
• 2 teaspoons ground cumin
• 2 teaspoons ground coriander
• 2 teaspoons garam masala
• 1 teaspoon turmeric
• 1 teaspoon cayenne pepper
• Salt to taste
• 3 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 onion, finely chopped
• 1 cup tomato puree
• 1 cup heavy cream
• 1 tablespoon honey or sugar (optional)
• 1 cup water or chicken stock
• Fresh cilantro leaves, for garnish