Sweet Potato Sandwiches with Feta and Salsa Verde Recipe | MyRecipes recipe for managing PCOS and pr

Name: Sweet Potato Sandwiches with Feta and Salsa Verde Recipe | MyRecipes recipe for managing PCOS and pr
Ingredients: 2 medium sweet potatoes (about 1 1/2 lbs. total), peeled and sliced into 1/2-in.-thick rounds; 2 tablespoons plus 1/4 cup extra-virgin olive oil; 1/2 teaspoon fennel seeds; 1/2 teaspoon kosher salt; 1/4 teaspoon red chile flakes; 1 garlic clove, minced; 1 tablespoon brined capers, minced; 2 cups loosely packed flat-leaf parsley leaves, finely chopped; 1/2 teaspoon lemon zest; 1 seeded baguette, cut crosswise into 4 equal pieces, each piece cut in half horizontally; 4 ounces feta cheese, crumbled

fertilitychef.com

Recipe by Jessica Battilana The meatiness of sweet potatoes makes them perfect for sandwiches; salty feta and salsa verde add savoriness.

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Ingredients

2 medium sweet potatoes (about 1 1/2 lbs. total), peeled and sliced into 1/2-in.-thick rounds
2 tablespoons plus 1/4 cup extra-virgin olive oil
1/2 teaspoon fennel seeds
1/2 teaspoon kosher salt
1/4 teaspoon red chile flakes
1 garlic clove, minced
1 tablespoon brined capers, minced
2 cups loosely packed flat-leaf parsley leaves, finely chopped
1/2 teaspoon lemon zest
1 seeded baguette, cut crosswise into 4 equal pieces, each piece cut in half horizontally
4 ounces feta cheese, crumbled