Cream Cheese & Smoked Salmon Pancakes
Prep: 5 mins - Cooking: 30 mins Serves: 4 A delicious breakfast treat – soft pancakes with cream cheese and our smoked salmon. Try the most delicious smoked salmon pancakes! Ingredients 100g-200g...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alfredenderby.co.uk.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Paper towel
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 100g-200g Alfred Enderby Smoked Sliced Salmon
- 100g plain flour
- 2 large eggs (we used Clarence Court eggs)
- 300ml milk
- 100g cream cheese, we used Philadelphia
- 1 tbsp sunflower or vegetable oil, plus a little extra for frying
- 1/2 teaspoon baking powder
- Capers (optional)
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