Peach Raspberry Trifle Recipe
Peach Raspberry Trifle
Ingredients
- 1/3 cup white sugar
- 12 oz mascarpone cheese
- 2-1/2 cups peaches (about 4) peeled, coarsley chopped
- Lady fingers
- 1 1/2 cups frozen raspberries in syrup
- 4 large eggs, separated
- Pinch salt
- 1/2 tsp. almond extract
- Pinch cream of tartar
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