Tea-zerac Recipe - Reily Products
Experience a unique twist on the classic Sazerac with the "Tea-Zerac," perfect for festival season or holidays. Enjoy sweet tea-infused cocktails with just 4 simple steps!
Ingredients
- 1 sugar cube
- 2 dashes Peychaud’s® aromatic cocktail bitters
- 1 dash Angostura® aromatic bitters
- 1 ounce Sazerac® Rye Whiskey
- 2 1/2 ounces strong brewed Luzianne® Tea, sweetened to taste and chilled
- Herbsaint® liqueur, to coat glass
- Lemon peel, for garnish
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