Quench Magazine » Easy Potato Soup
Easy Potato Soup | 4 tablespoons Butter or margarine 1 1/2 cups Onions -- diced 4 cups Potato -- diced 1 Carrot; coarse grated -- 1-2 2 cups Water 1 1/4
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Ingredients
- 4 tablespoons Butter or margarine
- 1 1/2 cups Onions -- diced
- 4 cups Potato -- diced
- 1 Carrot; coarse grated -- 1-2
- 2 cups Water
- 1 1/4 teaspoons Salt
- 1 teaspoon Dried dill weed
- 3 cups Milk
- 2 tablespoons Fresh chopped parsley
- 1/4 cup Instant potato flakes -- or Potato buds
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