Tomato Pie Recipe - Chili Pepper Madness
This southern tomato pie is loaded with garden fresh tomatoes and a mix of melty cheeses, basil, and creamy mayo for big down home flavor you will love.
Ingredients
- 5-6 ripe tomatoes (sliced (about 2.5 pounds))
- 1 9- inch pre-baked deep dish pie crust
- 1 teaspoon vegetable oil
- 1 small onion (thinly sliced (optional – I love vidalia or yellow onion))
- ¾ cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 teaspoon cornstarch (or use flour or breadcrumbs)
- Hot sauce to taste (optional)
- Salt and pepper to taste
- 1/4 cup fresh chopped basil
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