Barker's of Geraldine

Barker's of Geraldine

barkers.co.nz

An alcohol-free cocktail to impress, this refreshing Razzle Dazzle recipe combines blackcurrant fruit syrup with a taste of the Tropics.

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Ingredients

  • 30 ml Barker’s Squeezed NZ Blackcurrant Fruit Syrup
  • 30 ml Lime
  • Ice
  • 30 ml Coconut water
  • 30 ml Pineapple juice
  • 90 ml Soda water
  • to garnish Raspberries
  • to garnish Strawberries

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