Grilled Swordfish and Veggies

Ingredients

• 1 tablespoon vegetable oil
• 1 celery stick, sliced
• 1 spring onion, sliced
• ½ red bell pepper, sliced
• 0.5 green bell pepper, sliced
• salt
• pepper
• 1 teaspoon ginger powder
• 4.25 ounces of sword fish fillet
• 1 teaspoon white sesame seeds
• 1 teaspoon black sesame seeds