Mexican Pinto Beans | Nourishing Meals®
These simple, flavorful pinto beans are a true kitchen staple—hearty, nourishing, and endlessly v
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 2 cups pinto beans (soaked for 8 to 24 hours)
- 2 tablespoons extra virgin olive oil
- 1 medium onions chopped
- 4 cloves garlic chopped
- 1 tablespoon ground cumin
- 1 tablespoon chili powder
- 5 cups water
- 2 cups diced tomatoes
- 2 serrano chili peppers sliced lengthwise
- 2 teaspoons sea salt
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