Meringue Cookies
blog.hamiltonbeachcommercial.com
Impress your customers with these delightful, airy concoctions. The layer of chocolate and macadamia nuts adds more texture and a bit of crunch.
Ingredients
- 5 (150 g) large egg whites, room temperature
- 2 tsp (8 ml) vanilla extract
- 1 ¼ c (250 g) granulated sugar
- ½ c (85 g) chopped bittersweet chocolate
- ½ c (71 g) salted macadamia nuts, chopped
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