PEPPERS STUFFED WITH BEEF AND CHEESE - Tasteful Europe
Hearty beef and pepper stuffed bell peppers simmered in tomato purée, topped with cheese—oven-roasted to perfection.
Ingredients
- 200 g minced beef
- 50 g grated cheese
- 250 ml tomato purée
- 3 peppers
- 1 garlic clove
- 1 teaspoon oregano
- Oil
- Salt and pepper
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