Slow-baked sticky gammon | Food Stuff

Name: Slow-baked sticky gammon | Food Stuff
Ingredients: 100g black treacle; 3 tbsp clear honey; 3-4kg gammon (doesn't need to be 1 piece, just make up the weight with smaller joints); 100g ginger, roughly chopped; 1 tbsp ground allspice; 1 liter pineapple juice; 3 tbsp sweet chilli sauce; 3 tbsp tomato ketchup

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Ingredients

100g black treacle
3 tbsp clear honey
3-4kg gammon (doesn't need to be 1 piece, just make up the weight with smaller joints)
100g ginger, roughly chopped
1 tbsp ground allspice
1 liter pineapple juice
3 tbsp sweet chilli sauce
3 tbsp tomato ketchup