Pork Posole

Name: Pork Posole
Ingredients: 2–4 bone-in pork chops; 4 cups low-sodium chicken broth (Swanson or Imagine brand); 1 yellow onion, halved (skins can be left on); 8 tomatillos, husked and quartered, optional; 1 head garlic, top cut off (skins can be left on), plus 1 clove, peeled; 10 dried Guajillo chiles; 2 cups boiling water; ¼ teaspoon dried oregano; 1 teaspoon salt (omit if using canned hominy); 4 cups cooked hominy (cook dried hominy following the package directions or use one 29-ounce can, rinsed and drained); Tostadas, tortilla chips, or corn tortillas; Shredded cabbage; Radishes, thinly sliced then cut into matchsticks; Tomatoes, chopped; White onion, chopped; Cilantro leaves, chopped; Avocado, diced; Lime wedges; Sour cream; Hot chile sauce (Try the Arthur Wayne Spicy Tomatillo Hot Sauce featured in Mountain Pantry.)

www.ediblebozeman.com

Experience the warmth of Pork Posole, a slow-cooked stew with tender pork, hominy, and a chile sauce. Perfect one-dish comfort food with customizable toppings.

View full recipe on www.ediblebozeman.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ediblebozeman.com.

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Ingredients

2–4 bone-in pork chops
4 cups low-sodium chicken broth (Swanson or Imagine brand)
1 yellow onion, halved (skins can be left on)
8 tomatillos, husked and quartered, optional
1 head garlic, top cut off (skins can be left on), plus 1 clove, peeled
10 dried Guajillo chiles
2 cups boiling water
¼ teaspoon dried oregano
1 teaspoon salt (omit if using canned hominy)
4 cups cooked hominy (cook dried hominy following the package directions or use one 29-ounce can, rinsed and drained)
Tostadas, tortilla chips, or corn tortillas
Shredded cabbage
Radishes, thinly sliced then cut into matchsticks
Tomatoes, chopped
White onion, chopped
Cilantro leaves, chopped
Avocado, diced
Lime wedges
Sour cream
Hot chile sauce (Try the Arthur Wayne Spicy Tomatillo Hot Sauce featured in Mountain Pantry.)