Millet Bread - The Flavor Dance
This millet bread recipe is a simple way to incorporate nutritious millet into your diet. This easy gluten-free bread is slightly sweet and corn-like in flavor and makes great breakfast toast.
Ingredients
- 2.5 cups millet flour (store bought, or preferably milled or blended at home)
- 3 cups water
- 1 tbsp chia seeds
- 2 tbsp pepitas
- 1.5 tsp salt
- 2 tsp baking powder
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