Fiesta Stuffed Peppers - Certified Hereford Beef

Ingredients

• 2 pounds Certified Hereford Beef ground beef, browned and drained
• 1 white onion, chopped fine
• 1 package Knoor Spanish Rice – 5.6 ounce package
• 2 teaspoon(s) Howie’s Cajun Dust Seasoning or Cajun Seasoning (optional)
• 4 cups water
• 1 – 10 ounce can Rotel Mexican Style Tomatoes with lime and cilantro
• 8 green or assorted red or orange bell peppers, coared and parboiled (boiled for 5 – 10 minutes until slightly softened)
• 1/2 cup Velveeta Cheese or fresh grated cheddar cheese