Banana and Coconut Loaf Recipe | MiNDFOOD Recipes & Tips
Banana and Coconut Loaf Recipe is an easy recipe that can be cooked in a cake or loaf tin. Perfect for sharing with family and friends. Served with a buttery sauce with cream on the side, this cake...
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Cooking tools:
- Loaf pan
- Sifter
- Skewer
- Whisk
- Metal spoon
- Skillet
- Mixing bowl
- Pitcher
- Serving platter
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 125g butter, diced
- 2/3 cup firmly packed brown sugar
- 4 small bananas, halved lengthways
- 2 cups plain flour
- 1 tsp bicarbonate of soda
- 1 tsp ground cinnamon
- 2 eggs, whisked
- ½ cup coconut milk
- 2 tbsp light olive oil
- 1 tsp vanilla extract
- ¾ cup crushed pineapple, undrained
- 1 cup mashed banana (you will need 2 ripe bananas)
- 1/3 cup firmly packed brown sugar, extra
- 50ml dark rum
- thick cream, to serve
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