Prawn & crab cocktail lettuce cups - Good Food Middle East

Prawn & crab cocktail lettuce cups - Good Food Middle East

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Prawn & crab cocktail lettuce cups - a delicious Middle Eastern twist on a classic, perfect for sharing and impressing guests.

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Ingredients

  • 4 tbsp mayonnaise
  • 3 tbsp tomato ketchup
  • 2 tsp Worcestershire sauce
  • juice and zest 1 lemon
  • pinch of cayenne
  • 4 tomatoes, deseeded and finely diced
  • 1 small red onion, finely diced
  • 1½ tbsp Tabasco
  • 3 Little Gem lettuces, leaves separated
  • 300g cooked and peeled prawns (we used a mixture of king prawns and small North Atlantic prawns)
  • 200g white crabmeat
  • ½ bunch chives, snipped
  • lemon wedges, to serve (optional)

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