Goulash
Enjoy a comforting bowl of goulash with tender diced beef, sautéed onions, red bell pepper, and garlic, simmered in a rich tomato base with a blend of thyme, cumin, and black pepper, thickened with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenstew.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Plate
- Mixing bowl
- Ladle
- Wooden spoon
- Measuring cup
Ingredients
- 500 grams diced beef
- 2 medium-sized onions
- 1 medium-sized red bell pepper
- 2 cloves of garlic
- 2 tablespoons vegetable oil
- 3 tablespoons butter
- 1 tablespoon tomato paste
- 1 tablespoon flour
- 3 cups water
- 1 teaspoon thyme
- 1 teaspoon black pepper
- 1 teaspoon ground red pepper
- 1/2 teaspoon cumin
- Salt
