Family Roast Lamb - Flannerys
This roast lamb is the perfect traditional Easter meal to serve family and friends! Enjoy with roasted veggies. Gluten free, dairy free Serves: 10
Ingredients
- Extra virgin olive oil
- 1 leg of organic lamb (approx. 2kg)
- 4-5 cloves organic garlic
- Himalayan sea salt and pepper
- Fresh organic rosemary sprigs
- 5-6 organic potatoes, peeled and cut into wedges
- 4 organic carrots, quartered
- 1 organic red onion, chopped roughly
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