Chimichurri Steak Flatbreads - MYPROTEINâ„¢
These chimichurri steak flatbreads have Friday night written all over them. They're packed with flavour and tender, sizzling steak strips. Dig in!
Ingredients
- A small bunch of coriander (very finely chopped)
- A small bunch of parsley (very finely chopped)
- 1 green chilli (deseeded and finely chopped)
- 3 tbsp. extra virgin olive oil
- 2 tbsp. white wine vinegar
- A pinch of salt
- 2-3 tbsp. onion (finely chopped)
- 2 garlic cloves (finely chopped)
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