Pork Tortas - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Measuring cup
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- Wooden spoon
- Mixing bowl
- Plate
Ingredients
- 42 oz pork loin
- 5 oz orange juice
- 2 tsp salt, coarse
- 1 sprig fresh thyme
- 1 tsp fresh marjoram
- 1 tsp dried Mexican oregano
- 2 dried bay leaves
- 2 oz vegetable shortening
- 2 oz fresh 'chile de árbol' chilies
- 21 oz water
- 6 oz tomatoes
- 1 garlic clove
- 4 ½ oz apple cider vinegar
- 1 tsp salt
- 25 oz tomatoes
- 2 garlic cloves
- 3 oz yellow onions
- 10 oz water
- 1 tbsp dried Mexican oregano
- 1 tsp cumin seed
- 9 oz yellow onions
- 3 tbsp dried Mexican oregano
- 2 oz lime juice
- 6 bread rolls
- 1 can refried beans
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