Tandoori Chicken
Experience authentic flavors with Patak’s® Tandoori Chicken: marinated in ginger, tamarind, and spices, baked or grilled to perfection. Perfect for any season!
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Cooking tools:
- Grill
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Refrigerator
Ingredients
- 4 tbsp Patak’s® Tandoori Marinade Paste
- 3 tbsp plain yogurt
- 8 oz chicken or turkey breasts, skinless
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