Chilean Quinoa Salad - Pahl's Market - Apple Valley, MN

Ingredients

• 2 cups water, divided use
• 1 cup sliced white onion
• 1/2 cup quinoa
• 1 cup sliced carrots
• 2 teaspoons minced garlic
• 1 cup green beans, cut into 1-inch pieces
• 1 cup defrosted frozen corn kernels (or 1 cup freshly cut corn off the cob)
• 2 cups cubed tomatoes
• 1/4 cup coarsely chopped cilantro
• Kosher salt and freshly ground black pepper
• 1/2 cup orange juice
• 1 tablespoon olive oil
• Pinch cayenne pepper
• 3/4 pound peeled, cooked shrimp