Brown rice and lentil salad with pine nuts and pomegranate - NOMU
Elevate your kitchen with NOMU's Brown Rice and Lentil Salad—paleo-friendly, ethically sourced, and packed with flavor. Support local charities and the environment with every bite.
Ingredients
- 3 cups cooked brown rice (or wild rice)
- 1 cup cooked lentils
- 1 pomegranate
- 50g pine nuts, toasted
- 2 big handfuls Italian parsley
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