Crustless Zucchini Quiche - mds.CulinaryMedicine.org

Ingredients

• 2 tsp Olive oil
• 1 large White or yellow onions (diced)
• 16 ounces Zucchini (cut into 1/4 inch dice)
• 8 large Egg(s)
• 4 ounce Provolone cheese (grated)
• 1/8 tsp Salt
• 1/2 tsp, leaves Dried basil
• 1/2 tsp, leaves Dried oregano
• 1/4 tsp Dried marjoram
• 1/4 tsp, leaves Dried thyme
• 6 large Green olives (black olives)(cut into slivers)
• 4 tsp Capers