German Party Dip | Command Cooking
When you are looking for a bold dip to wow your crew with, look no further! German Party Dip is packed with a great, authentic taste that everyone will be talking about! It's so fast and easy; just...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 small onion, finely diced
- 1 pound Braunschweiger sausage, room temperature, can substitute liverwurst
- 4 ounces cream cheese, room temperature
- pretzel chips, to taste, for serving
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