Healthy Simmered Lentils Recipe — Eat This Not That

Ingredients

• 1 1⁄2 cups lentils
• 1 Tbsp olive oil
• 1⁄2 onion
• chopped
• 2 carrots
• diced
• 2 cloves garlic
• minced
• 1 1⁄2 cups low-sodium vegetable broth or water
• 2 bay leaves
• 1⁄2 Tbsp red wine vinegar
• Salt and black pepper to taste