Gluten Free Banana Scones by Lee McGuire - FoodSocial

Ingredients

• 2 cups Gluten-Free Flour
• 2 tsp Baking Powder
• .25 tsp Baking Soda
• .5 tsp Kosher Salt
• .25 cup Light Brown Sugar
• 1.5 tsp Cinnamon, Ground
• .5 cup Butter, Unsalted
• .5 cup Milk
• .5 Tbsp White Vinegar, Distilled
• 2 Banana
• 1.5 cups Powdered Sugar
• 2 Tbsp Pure Maple Syrup
• 2 Tbsp Water