Beefy Harvest Soup
Try this fall favorite recipe today. Ground Beef and smoked beef sausage make for a flavorful vegetable soup.
Ingredients
- 1 pound Ground Beef (93% or leaner)
- 2 cups water
- 1 can (14-1/2 ounces) Italian-style stewed tomatoes, undrained
- 1-1/2 cups frozen mixed vegetables
- 4 cups reduced-sodium beef broth
- 1 cup uncooked large elbow macaroni
- 4 ounces smoked Beef Sausage, sliced
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