Chickpea and Carrot Bell Pepper Soup — Easy Indian Recipe in 45 min
Make Chickpea and Carrot Bell Pepper Soup, a Indian recipe — with chickpea, carrot and bell pepper — in about 45 min — medium difficulty difficulty. See…
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Cooking tools:
- Blender
- Stove
- Pot
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Ladle
Ingredients
- 150 grams chickpea
- 1 unit carrot
- 1 unit bell pepper
- 1 teaspoon chili powder
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cloves garlic
- 1 unit onion
- 1/2 unit lemon
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