Sheet Pan BBQ Pineapple Chicken
Sheet pan BBQ pineapple chicken tossed in your favorite barbecue sauce and baked until tender and juicy. Made with minimal effort!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 1/2 pounds chicken fillets (sliced into strips)
- 1 cup barbecue sauce
- 2 tbsp low sodium soy sauce
- ½ pineapple (chopped into chunks)
- 1 red onion (sliced into half moons)
- 2 garlic cloves (grated)
- 2 bell peppers (red and green, chopped)
- 1 tbsp lemon juice
- ½ tsp black pepper
- 1 tbsp olive oil
- 1 tbsp unsalted butter (melted)
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