Thai Salmon with Jasmine Rice and Asparagus - Eat Splendid
Thai salmon bakes over jasmine rice and crisp-tender asparagus, letting the flavors mingle into a delicious, satisfying meal. This easy salmon recipe takes ...
Ingredients
- 3 tablespoons San-J Tamari soy sauce (regular or gluten free)
- 1 tablespoon San-J Hoisin marinade
- 1 tablespoon honey
- 1 tablespoon Thai sweet chili sauce
- ½ teaspoon white pepper
- ½ teaspoon red pepper flakes
- ¼ cup olive oil
- 1 tablespoon sesame oil
- ½ teaspoon dried thyme (or 1 teaspoon fresh)
- 2 large cloves garlic, minced
- 2 tablespoons of the reserved marinade
- sliced green onion
- seafood or vegetable stock
- rice wine vinegar or lemon juice
- 2 tablespoons olive oil
- 1 tablespoon melted unsalted butter
- asparagus tips
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