Ham And Bean Soup Recipes | Taste of Home

Ingredients

• 1 package (16 ounces) dried green split peas
• 6 cups water
• 1 meaty ham bone or 2 pounds smoked ham hocks
• 4 chicken bouillon cubes
• 3 to 5 medium Anaheim peppers, roasted, peeled, seeded and chopped or 2 to 3 cans (4 ounces each) chopped green chiles
• 2 medium carrots, sliced
• 2 celery ribs, sliced
• 1 medium onion, chopped
• 1 garlic clove, minced
• 1-1/2 teaspoons dried oregano
• 1/4 teaspoon pepper
• 1/8 teaspoon ground cumin